Les Dames d’Escoffier International is a philanthropic organization of women leaders in the fields of food, fine beverage and hospitality.
The membership, composed of more than 2,400 members in 42 chapters in the United States, Canada, the United Kingdom, France, and Mexico, is highly diversified and reflects the multifaceted fields of contemporary gastronomy and hospitality.
Les Dames d’Escoffier International is a philanthropic organization of women leaders in the fields of food, fine beverage and hospitality.
The membership, composed of over 2,400 members in 42 chapters in the United States, Canada, the United Kingdom, France, and Mexico, is highly diversified and reflects the multifaceted fields of contemporary gastronomy and hospitality.
Les Dames d’Escoffier International is a philanthropic organization of women leaders in the fields of food, fine beverage and hospitality.
The membership, composed of more than 2,400 members in 42 chapters in the United States, Canada, the United Kingdom, France, and Mexico, is highly diversified and reflects the multifaceted fields of contemporary gastronomy and hospitality.
Les Dames d’Escoffier International is a philanthropic organization of women leaders in the fields of food, fine beverage and hospitality.
The membership, composed of over 2,400 members in 42 chapters in the United States, Canada, the United Kingdom, France, and Mexico, is highly diversified and reflects the multifaceted fields of contemporary gastronomy and hospitality.


Please join us for the fifth annual Les Dames SupperClub in 2022. Check back for details.

Please join us for the fifth annual Les Dames SupperClub in 2022. Check back for details.

Please join us for the fifth annual Les Dames SupperClub in 2022. Check back for details.

Les Dames d’Escoffier is a leadership culinary organization composed of women who have not only achieved success in their professions, but who contribute significantly to their communities.”
– Julia Child

Les Dames d’Escoffier is a leadership culinary organization composed of women who have not only achieved success in their professions, but who contribute significantly to their communities.”
– Julia Child

Les Dames d’Escoffier is a leadership culinary organization composed of women who have not only achieved success in their professions, but who contribute significantly to their communities.”
– Julia Child

Les Dames d’Escoffier is a leadership culinary organization composed of women who have not only achieved success in their professions, but who contribute significantly to their communities.”
– Julia Child









A SUPPORTIVE CULTURE
Scholarships
Every year Les Dames Kansas City raises money to provide culinary scholarships to women who need financial assistance to begin or continue their education within the culinary field.
Like our diverse membership, these scholarships are awarded to women pursing degrees in everything from nutrition to restaurant management to baking.

PROVEN LEADERS
Our Chapter
Les Dames Kansas City has raised thousands of dollars for causes including scholarships, Kansas City Community Gardens, Harvesters and more. We’ve participated in educational workshops and volunteered hours of time to food-related activities. Our members include chefs, farmers, writers, publicists, cookbook authors, restaurant owners and other experts in the beverage, culinary and hospitality fields.

A SUPPORTIVE CULTURE
Scholarships
Every year Les Dames Kansas City has the goal of providing at least two scholarships to young women who need financial assistance to begin or continue their work within the culinary field. Like our diverse membership, those awards can go to women pursing degrees in everything from nutrition to restaurant management to baking.

PROVEN LEADERS
Our Chapter
Since 1998, our diverse membership has raised thousands of dollars for causes including scholarships, K.C. Community Gardens, Harvesters, and others. We’ve participated in many educational workshops and volunteered hours of time to food-related activities. Our members include chefs, writers and publicists, cookbook authors, publishers, kitchen and food related retail store, and restaurant owners and other experts in the culinary and hospitality fields.

A SUPPORTIVE CULTURE
Scholarships
Every year Les Dames Kansas City raises money to provide scholarships to young women who need financial assistance to begin or continue their work within the culinary field.
Like our diverse membership, these scholarships are awarded to women pursing degrees in everything from nutrition to restaurant management to baking.

PROVEN LEADERS
Our Chapter
Since 1998, our diverse membership has raised thousands of dollars for causes including scholarships, Kansas City Community Gardens, Harvesters and others. We’ve participated in many educational workshops and volunteered hours of time to food-related activities. Our members include chefs, writers, farmers, publicists, cookbook authors, restaurant owners and more

A SUPPORTIVE CULTURE
Scholarships
Every year Les Dames Kansas City has the goal of providing at least two scholarships to young women who need financial assistance to begin or continue their work within the culinary field. Like our diverse membership, those awards can go to women pursing degrees in everything from nutrition to restaurant management to baking.

PROVEN LEADERS
Our Chapter
Since 1998, our diverse membership has raised thousands of dollars for causes including scholarships, K.C. Community Gardens, Harvesters, and others. We’ve participated in many educational workshops and volunteered hours of time to food-related activities. Our members include chefs, writers and publicists, cookbook authors, publishers, kitchen and food related retail store, and restaurant owners and other experts in the culinary and hospitality fields.
Yes, I would like to help
by making a tax-deductible donation to the Kansas City Chapter of Les Dames d'Escoffier, a 501(c)(3) organization dedicated to supporting women in the hospitality, food and fine beverage industries.
Yes, I would like to help
further the education of young women entering the culinary field with a tax-deductible donation to the scholarship fund.